Mokaflor Rossa is a fine, classic Italian espresso blend with a distinct character which combines the body and sweetness of Brazilian and Ethiopian Arabica, together with the intensity and creaminess of Indian and Indonesian Robusta varieties.
The body and bitterness are a highlight, contrasted by a pleasing sweetness and a little hint of acidity. Scents of wood and cocoa with a light aftertaste of agrumes. This coffee goes well both as an espresso and with milk.
Mokaflor coffee roastery has always been a family business, today in its third generation. Since 1950 their coffees have been roasted in Via delle Torri in Florence, Italy.
- Espresso coffee
- Whole coffee beans
- Weight 250 g











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